By
BLAIR CRADDOCK
BEE STAFF WRITER
September 20, 2004
Though health officials warn that some Mexican candy contains too much lead
and can pose threats to children’s health, few products are banned
from the United States.
The U.S. Food and Drug Administration did bar one last spring — a
sweet-and-spicy candy called Chaca Chaca. Months after the ban, though,
the candy still was being sold in Stanislaus County.
And in August, the California Department of Health Services warned consumers
that lead has been found in four treats that U.S. authorities have not
barred. The candies are Lucas Limón, Lucas Acidito, Super Lucas
and Super Jovy Chili Powder. The notice did not order retailers to take
the products off shelves.
The issue can confuse consumers: Why are the products sold if the state
is warning consumers to avoid them?
Dr. Richard Joseph Jackson, the state’s public health officer,
said there are two reasons.
First, he said, only the federal government has authority to ban a product
from being imported.
And the U.S. Food and Drug Administration hasn’t banned the powdery
candies, said Jackson, a pediatrician who formerly headed the Center for
Environmental Health at the U.S. Centers for Disease Control, in Atlanta.
Second, he said, different levels of lead create different levels of
risk.
“If it were life-threatening, we would have somebody out pulling
things off shelves,” he said.
But “we do not expect the levels being found in this candy would
cause lead poisoning,” said Dr. Jackson. Lead in candy is more of
a “low-level, chronic threat,” he said.
Jackson said it would never work to scour the state’s shelves for
tainted candy — borders are too porous. Instead, he said, state
and federal officials are trying to pressure Mexican companies to change
the way they make candy.
Fruit better than candy, anyway
In the meantime, local public health nurse Virginia McClain said people
should not panic, although they should feed children healthy snacks such
as fruit, rather than candy.
McClain works for Stanislaus County’s childhood lead- poisoning
prevention program. “I’ve never seen any (lead poisoning)
cases in the county where candy was a factor,” she said.
Though she said she has seen lead-tainted candy in the county, the poisoning
came from other substances.
One Stanislaus County case, which officials reported to the Centers for
Disease Control in 1999, started with lead-tainted candy. The real problem,
though, was a home remedy.
The case involved a 4-year-old boy and 6-year-old girl with severe lead
poisoning, the CDC reported in an August 2002 publication.
Health workers found Mexican “Bolirindo” lollipops in the
family’s home with lead levels higher than the allowable limit of
0.5 parts per million. But they also found something much worse.
What sickened the children was an old-time folk remedy from Mexico, a
powder called “greta,” the CDC reported. The parents had given
it, believing it was medicine, but it was almost pure lead.
Some folk medicines full of lead
Lead-loaded folk medicines come from various cultures: “Paylooah”
is one from southeast Asia. The greta in the Stanislaus County case tested
at 770,000 parts per million of lead, or 77 percent, according to the
CDC report.
Parents give greta and similar substances with loving intentions, thinking
they are helpful medicines, McClain said. But too often, there are tragic
results, she added.
The greta case is one of about 17 severe, ongoing cases where Stanislaus
County health workers are still trying to bring down children’s
blood lead levels years later.
McClain said lead poisoning usually comes from a few common risk factors.
Lead-tainted paint, from houses built before 1978, is the most common.
Dirt, polluted with old lead-acetate fertilizer, is next.
Lead dust, carried from contaminated work sites on parents’ clothes,
contributes to 22 percent of lead-poisoning cases, the state estimates.
McClain said paint and home remedies are the major causes in the “really
bad” cases she sees.
“It’s just a long-term, lingering thing,” McClain said
of those cases, where children have extremely high blood lead that won’t
come out.
“If it’s high enough, it will go in their bones. It will
leach out in times of stress,” she said. A pregnant woman with that
type of long-term lead poisoning can pass it to her child.
But McClain said candy has not caused the bad cases she’s seen.
“I would not want people in the community to panic about the candy,”
she said.
Low levels cause problems, too
Still, the state health department warned in its notice about powdery
Mexican candies, there is cause for concern:
State test results showed up to 1.1 parts per million of lead in the
Lucas candy, well above the federal and state regulatory standard of 0.5
parts per million.
“Even relatively low levels (of lead) can cause learning disabilities
and behavioral problems in children,” the notice warned.
That’s why Jackson, the state’s chief health officer, said
the state is working to create pressure for Mexican candy makers to make
their products safer.
“You need … to deal with the manufacturers and get them to
upgrade,” he said.
Warning labels may be required
This summer, the state Attorney General’s office sued 33 Mexican
candy manufacturers under Proposition 65, a state law that requires warning
labels on products containing even small quantities of toxic substances.
Proposition 65, approved by ballot initiative in 1986, requires warning
labels on anything that could cause cancer or birth defects. It allows
private citizens or the state to sue if companies fail to warn the public
about toxic chemicals in products.
The warning labels can be required, even on legal products with far less
than 0.5 parts per million of lead, said Tom Dresslar, a spokesman for
the attorney general’s office.
The manufacturers contend Proposition 65 doesn’t apply to trace
amounts of naturally occurring substances, which they say is the case
with lead levels in the candy.
Bee staff writer Blair Craddock can be reached at 892-1794 or bcraddock@modbee.com
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